To create our Pan Pizza we use a seasoned deep dish pan and cover it with a slightly thicker, richer dough recipe.
Next we add your choice of ingredients and cover them with a generous amount of Wisconsin mozzarella. Our zesty tomato sauce lightly covers the cheese along with a gentle sprinkle of Pecorino Romano. Finally, we bake the pizza until the crust reaches its signature golden perfection. (Please allow 40‐45 minutes)